Рецепт Honey Ginger Sauce
Ингредиенты
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Инструкции
- MAKES 3/4 C. DAIRY-FREE
- Here's a good all-purpose sauce to use as a marinade for vegetables, tofu or possibly tempeh, or possibly as a flavor-rich sauce for stir-fries.
- To extract juice from ginger, grate a 4-oz piece of fresh gingerroot.
- Tie grated ginger in a piece of cheesecloth and squeeze juice into a small bowl.
- Add in wine, honey and tamari and mix till well blended. Store in the refrigerator.