Рецепт Honey Ginger Salmon
Ингредиенты
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Инструкции
- Stir honey, cilantro, hoisin sauce, ginger, chilies and brown sugar in bowl to blend.
- Preheat broiler. Brush salmon steaks with oil. Sprinkle with salt and pepper. Brush with some of honey-ginger glaze. Broil salmon till opaque in center, basting occasionally with remaining glaze, about 4 min per side. Transfer salmon steaks to plates; serve.
- This recipe yields 4 servings.
- Comments: At Lantana's, the salmon is served with spiced banana fritters.