Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. Soy sauce 2 1/4 teaspoons
$2.59 per 10 fluid ounces
$0.10
2 Tbsp. Chopped scallions 1 1/2 teaspoons
$1.09 per cup
$0.03
1 Tbsp. Honey 3/4 teaspoon
$4.69 per 12 ounces
$0.07
1 1/2 tsp Grated fresh ginger 3/8 teaspoon
$2.99 per pound
$0.01
1 x Garlic clove chopped 1/4 garlic cloves
$4.00 per pound
$0.01
1/4 tsp Red pepper flakes 0.06 teaspoon
$3.29 per pound
$0.00
4 x Chicken breast halves - (abt 2 lbs total) with skin and bone 1/4 chicken breast
$3.49 per pound
$0.33
Total per Serving $0.55
Total Recipe $2.20
Email Recipe Cost