| 1/2 cup Worcestershire sauce |
1/2 cup |
$5.29 per 10 fluid ounces
|
$2.12 |
| 1/4 cup minced fresh parsley |
1/4 cup |
$1.09 per cup
|
$0.27 |
| 1/4 cup balsamic vinegar |
1/4 cup |
$6.59 per 17 fluid ounces
|
$0.78 |
| 1/4 cup soy sauce |
1/4 cup |
$2.59 per 10 fluid ounces
|
$0.52 |
| 2 tablespoons olive oil |
2 tbsp |
$5.99 per 16 fluid ounces
|
$0.37 |
| 1 teaspoon minced garlic |
1 tsp |
$4.00 per pound
|
$0.02 |
| 1/2 teaspoon pepper |
1/2 tsp |
$7.99 per 16 ounces
|
$0.02 |
| 1/4 teaspoon cayenne pepper |
1/4 tsp |
$3.65 per 3 ounces
|
$0.02 |
| 4 boneless pork loin chops (1 inch thick) |
4 pork loin chops |
$4.49 per pound
|
$3.48 |
| Total Recipe |
$7.60 |
Suggestions?