Рецепт Homemade Soy Milk & Grass Jelly Drink
Homemade Soy Milk & Grass Jelly Drink
Ingredients
- 300 g Soybeans, soaked overnight
- 14 Cups of Water
- 3 Pandan Leaves
- Sugar Syrup to taste
1 Block/Piece Grass Jelly, shredded
Method
Blend the soybeans with 4 cups of water. In a large pot, combine the soybean mixtures, pandan leaves and the rest of the water. Bring it to a boil and simmer for about 30 minutes. (With the cover open)
Let the soybean milk cool slightly and strain through a muslin cloth. Then return the soy bean milk to a boil again. Simmer for another 20 minutes.
Serve the soybean milk warm or cold with sugar syrup and some shredded grass jelly.