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Ингредиенты
- 1 cup granulated sugar
- 6 Tbsp butter (I used salted; cut into 6 pieces, room temperature
- 1/2 cup heavy cream (you can use half and half but it just won't be quite as rich)
- 1 tsp sea salt (I used Maldon Flake Salt but any good sea salt is fine just don't use table salt.)
- After 15 minutes you can pour the sauce into jars, over ice cream or onto a spoon for taste testing. :)
View Full Recipe at Creative Culinary
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 393g | |
| Calories 1762 | |
| Calories from Fat 848 | 48% |
| Total Fat 96.3g | 120% |
| Saturated Fat 61.08g | 244% |
| Trans Fat 0.0g | |
| Cholesterol 265mg | 88% |
| Sodium 2839mg | 118% |
| Potassium 70mg | 2% |
| Total Carbs 233.69g | 62% |
| Dietary Fiber 1.0g | 3% |
| Sugars 227.91g | 152% |
| Protein 2.66g | 4% |
