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1Litre full cream milk
1 tpsn vinegar/lemon juice
1/2 tspn salt
Ingredients Per Serving Qty Common Price Price per Serving
1/2 cup yoghurt ( I used 150gm) 2 tablespoons
$2.50 per 32 ounces
$0.08
Total per Serving $0.08
Total Recipe $0.34
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