Рецепт Homemade Oriental Stir Fry Mix
Ингредиенты
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Инструкции
- Combine cornstarch, garlic pwdr, bouillon granules and onion pwdr. Use a whisk to stir in vinegar, 6 tb water and ginger till cornstarch is dissolved. Stir in soy sauce, cornstarch and remaining 2 2/3 c water.
- Pour into a 5-c container with a tight fitting lid. Label with dates and contents. Store in refrigerator. Use within 4 weeks. Stir well before using.
- Makes about 5 c Homemade Oriental Stir Fry Mix.