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Homemade Mexican Bolillos - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 2/3 c. Hot water (110 degrees F.)	3 tablespoons	n/a
1 pkt Active dry yeast	0.08 pkg	$8.79 per 4 ounces	$0.05
1/2 tsp Sugar	0.04 teaspoon	$1.44 per pound	$0.00
6 1/2 c. Unbleached bread flour + more for kneading	1/2 cup	$3.99 per 5 pounds	$0.13
1 Tbsp. Butter, melted	1/4 teaspoon	$3.99 per 16 ounces	$0.01
1/2 c. Dry lowfat milk pwdr	2 teaspoons	n/a
2 Tbsp. Sugar	1/2 teaspoon	$1.44 per pound	$0.01
1/2 tsp Cinnamon	0.04 teaspoon	$2.99 per 4 ounces	$0.00
1 Tbsp. Salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
2 tsp Baking pwdr	1/6 teaspoon	$2.59 per 10 ounces	$0.01
2 tsp Vegetable oil	1/6 teaspoon	$3.00 per 48 fluid ounces	$0.00
1/2 c. Hot water mixed with	2 teaspoons	n/a
2 tsp Salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
Total per Serving			$0.22
Total Recipe			$2.65