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Рецепт Homemade Mango Wine Recipe / Manga Wine

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  • wine I need to check if there is enough to last till Christmas ;).... And if in case you are looking for a nice
  • Christmas cake or wine please check my old posts.... Now we will proceed to
  • today’s wine recipe…. This wine was made after a phone conversation with my
  • neighbor and cousin Saira.... during one of our chats the topic of wine making came
  • up and we got the idea of Mango Wine..... for a week Mango wine was in my mind and I
  • was thinking how it would taste etc..... so on my next grocery shopping I bought a
  • kilo of ripe mangoes.....Since my Guava Wine was a huge hit I decided to follow
  • the same recipe and after the fermentation period I gave a bottle to my cousin
  • to taste and according to her husband this is my best trial :)..... I am waiting for
  • next summer so that I can buy some Indian Alphonso Mangoes and try this wine
  • one more time.... I know it’s not mango season now, but if you are a wine lover
  • and whenever you get hold of some good quality mangoes do try this I am sure
  • you will love it.....
  • Homemade Mango Wine Recipe / Manga Wine
  • Cooking time – 10 minutes
  • Ready in 42 days
  • Yield –about 5 liters
  • Ingredients:
  • Ripe Mangoes / Manga – 1 kg
  • Sugar – 1 ¼ (or more depending upon the sweetness of mango)
  • Boiled cooled water – 4 liters
  • Yeast – ½ tbsp
  • Kalkandam / Rock Sugar – 250 gm

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 5066g
Calories 1097  
Calories from Fat 242 22%
Total Fat 27.12g 34%
Saturated Fat 6.1g 24%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 648mg 27%
Potassium 1644mg 47%
Total Carbs 194.54g 52%
Dietary Fiber 19.1g 64%
Sugars 141.81g 95%
Protein 9.97g 16%
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