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Homemade cream of tomato soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 - 28 oz (796 ml) can italian tomatoes, whole and peeled with juice

1/2 tsp thym, dried

Salt and Pepper to taste

1 cup (250 ml) 15 to 18 % liquid cream

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 large onion, chopped	1/8 onion	$0.79 per pound	$0.03
2 cloves garlic, chopped	1/4 garlic cloves	$4.00 per pound	$0.01
3 1/2 cups (900 ml) vegetable broth	1/3 cup	$3.69 per 32 ounces	$0.45
1 Tbsp sugar	3/8 teaspoon	$1.44 per pound	$0.01
1/2 tsp oregano, dried	0.06 teaspoon	$3.89 per 3/4 ounces	$0.01
Total per Serving			$0.51
Total Recipe			$4.08