Это предварительный просмотр рецепта "Homemade Chili Oil".

Рецепт Homemade Chili Oil
by Angie

Homemade Chili Oil

Ingredients

150 ml Peanut Oil

3 Star Anise

2 tsp Sichuan Peppercorns

20 grams Chili Flakes

10 g Chili Powder

Method

Combine the peanut oil, star anise, and Sichuan peppercorns in a small saucepan. Cook over low heat for about 2 minutes. Discard the star anise and peppercorns.

Reheat the oil over medium heat until very hot. Remove from the heat, add the chili flakes and chili powder, stir until well blended, and let cool to room temperature. Transfer the oil and chili sediments to a glass jar.

Homemade Chili Oil

Ingredients

Method

Combine the peanut oil, star anise, and Sichuan peppercorns in a small saucepan. Cook over low heat for about 2 minutes. Discard the star anise and peppercorns.

Reheat the oil over medium heat until very hot. Remove from the heat, add the chili flakes and chili powder, stir until well blended, and let cool to room temperature. Transfer the oil and chili sediments to a glass jar.