Это предварительный просмотр рецепта "Homemade Bailey's Irish Cream II".

Рецепт Homemade Bailey's Irish Cream II
by Micheline

Homemade Bailey's Irish Cream II

This version of homemade Bailey's Irish Cream is richer and more caloric but is so good and taste the closest to the original store bought liqueur.

Рейтинг: 5/5
Avg. 5/5 1 голос
Подготовка: Канада Canadian
  Порций: 12

Хорошо сочетается: coffee

Ингредиенты

  • 1 cup heavy cream 35%
  • 1 (14 oz) can eagle brand sweetened condensed milk
  • 1 2/3 cup Irish Whiskey
  • 1 tsp instant coffee granules
  • 2 tbsp chocolate syrup (any brand)
  • 1 tsp vanilla extract
  • 1 tsp almond extract

Инструкции

  1. Combine all the ingredients in a blender and process until smooth on high for 20 to 30 seconds. Store in the refrigerator for 2 weeks. Pour 1 oz or 2 in your morning cup of coffee.
  2. NOTE: Shake bottle before serving.