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Hollandaise sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Egg Yolks 10 Pieces

Black Peppercorn 5 Pieces

White wine Vinegar 100 Mil

Ingredients	Per Serving Qty	Common Price	Price per Serving
Butter Clarified 1 Kg	0.1 butter	$3.99 per 16 ounces	$0.10
Onion chopped 100 gr	0.1 onion	$0.79 per pound	$0.02
Bay leave 2 Pieces	0.2 piece	n/a
Water 100 Mil	0.1 water	n/a
Total per Serving			$0.12
Total Recipe			$1.19