Рецепт Holland America Bread Pudding
Порций: 4
Ингредиенты
- 9 ounce Lowfat milk
- 9 ounce Heavy cream
- 2/3 c. Butter
- 3 x Vanilla beans, split open Salt, to taste
- 5 x Large eggs
- 5 ounce Sugar
- 1 loaf bread, no crust
- 3 ounce Raisins, soaked in warm water
- 1 tsp Cinnamon mixed with sugar
Инструкции
- Bring lowfat milk, cream, butte, and salt to boil. Mix Large eggs and sugar, add in warm lowfat milk mix. Arrange bread slices in buttered dish. Sprinkle raisins between layers of bread. Cover with lowfat milk mix. Place in a bain marie.
- Bake at 350 for 40-45 min or possibly till golden. Sprinkle with cinnamon sugar. Serve plain or possibly with vanilla sauce.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 294g | |
Recipe makes 4 servings | |
Calories 837 | |
Calories from Fat 544 | 65% |
Total Fat 61.73g | 77% |
Saturated Fat 36.61g | 146% |
Trans Fat 0.0g | |
Cholesterol 438mg | 146% |
Sodium 408mg | 17% |
Potassium 409mg | 12% |
Total Carbs 63.03g | 17% |
Dietary Fiber 1.4g | 5% |
Sugars 52.07g | 35% |
Protein 13.16g | 21% |