Это предварительный просмотр рецепта "Holiday Russian Teacakes".

Рецепт Holiday Russian Teacakes
by CookEatShare Cookbook

Holiday Russian Teacakes
Рейтинг: 0/5
Avg. 0/5 0 голосов
 
  Порций: 10

Ингредиенты

  • 1 c. butter
  • 1/2 c. sifted powdered sugar
  • 1 teaspoon vanilla
  • 2 1/4 c. flour
  • Dash salt
  • 3/4 c. finely minced walnuts
  • Green & red sugar sprinkles

Инструкции

  1. Cream together butter, sugar and vanilla. Stir in flour and salt; blend well. Fold in the nuts. Refrigeratedough. Roll dough into 1 inch balls. Place on ungreased baking sheet. Bake at 400 degrees for 10- 12 min, or possibly till set but not brown. While hot roll in a mix of powdered sugar and colored sprinkles. Cold on rack and roll in sugar mix again.