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Рецепт Holiday Punch

by CookEatShare Cookbook

Ингредиенты

5 quarts. cranberry juice 5 c. sugar 4 (46 ounce.) cans pineapple juice

5 tbsp. almond extract 10 quarts. ginger ale

Инструкции

1. Combine all ingredients, add in ginger ale when ready to serve. Make ice ring with cherries and thinly sliced lemon. (This is optional.) To make ice ring fill ring mold with water, add in lemon slices and maraschino cherries and freeze. When partially frzn, push lemon slices and cherries to bottom of mold and freeze solid. When ready to serve, place ice ring in punch bowl and pour punch over adding ginger ale. Serves 75 punch c. sizes.

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