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Holiday Candied Fruit Biscotti - Recipe Cost

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Dry Ingredients
Wet Ingredients
2 teaspoons anise extract
Ingredients Per Serving Qty Common Price Price per Serving
2 cups sugar 1/3 cup
$1.44 per pound
$0.25
5 cups flour 1 cup
$2.99 per 5 pounds
$0.16
2 teaspoons baking powder 3/8 teaspoon
$2.59 per 10 ounces
$0.02
1 cup of walnuts, chopped 3 tablespoons
$9.89 per 16 ounces
$0.51
3/4 cup candied fruit, chopped 2 tablespoons
$0.16 per ounce
$0.20
6 eggs 1.2 eggs
$2.53 per 12 items
$0.25
2 sticks butter 3/8 stick
$3.99 per 16 ounces
$0.40
Total per Serving $1.80
Total Recipe $8.98
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