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Рецепт Hog Head Cheese - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 lg. hog head
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1 		salt
27.0g 		pepper
0.64g 		pepper
0.1g 		onion
99.0g 		vinegar
240.0g 		Всего в порции Всего в рецепте
Protein (g) 0.0 0.01 0.01 1.09 0.0 1.11 1.11
Total Fat (g) 0.0 0.0 0.0 0.1 0.0 0.1 0.1
Carbohydrates (g) 0.0 0.04 0.06 9.25 2.23 11.58 11.58
Ash (g) 26.95 0.0 0.0 0.35 н/д 27.3 27.3
Calories (kcal) 0.0 0.198 0.255 39.6 50.4 90.453 90.453
Starch (g) н/д 0.0 н/д 0.0 н/д 0.0 0.0
Sucrose (g) н/д 0.0 н/д 0.98 н/д 0.98 0.98
Glucose (dextrose) (g) н/д 0.01 н/д 1.95 н/д 1.96 1.96
Fructose (g) н/д 0.01 н/д 1.28 н/д 1.29 1.29
Lactose (g) н/д 0.0 н/д 0.0 н/д 0.0 0.0
Maltose (g) н/д 0.0 н/д 0.0 н/д 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 0.05 0.59 0.01 88.22 225.14 314.02 314.02
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 0.03 0.0 4.2 0.96 5.19 5.19
Galactose (g) н/д 0.0 н/д 0.0 н/д 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.0 1.7 0.0 1.7 1.7
Calcium (mg) 6.48 0.045 0.437 22.77 16.8 46.532 46.532
Iron (mg) 0.09 0.0 0.03 0.21 0.48 0.81 0.81
Magnesium (mg) 0.27 0.077 0.194 9.9 12.0 22.441 22.441
Phosphorus (mg) 0.0 0.166 0.173 28.71 19.2 48.249 48.249
Potassium (mg) 2.16 1.35 1.259 144.54 175.2 324.509 324.509
Sodium (mg) 10464.66 0.026 0.044 3.96 12.0 10480.69 10480.69
Zinc (mg) 0.03 0.0 0.0 0.17 0.1 0.29 0.29
Copper (mg) 0.008 0.0 0.001 0.04 0.024 0.073 0.073
Manganese (mg) 0.027 0.001 0.006 0.129 н/д 0.162 0.162
Selenium (mcg) 0.0 0.0 0.0 0.5 0.2 0.8 0.8
Vitamin A, IU (IU) 0.0 20.026 0.299 1.98 н/д 22.305 22.305
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 0.0 1.004 0.015 0.0 0.0 1.019 1.019
Beta Carotene (mcg) 0.0 10.387 0.156 0.99 0.0 11.533 11.533
Vitamin E (mg) 0.0 0.01 0.0 0.02 0.0 0.03 0.03
Vitamin D (IU) н/д н/д н/д н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.006 0.0 0.0 0.006 0.006
Lutein + zeaxanthin (mcg) 0.0 0.326 0.205 3.96 0.0 4.491 4.491
Tocopherol, beta (mg) н/д 0.0 0.0 0.0 н/д 0.0 0.0
Tocopherol, gamma (mg) н/д 0.0 0.0 0.0 н/д 0.01 0.01
Tocopherol, delta (mg) н/д 0.0 0.0 0.0 н/д 0.0 0.0
Vitamin C (mg) 0.0 0.8 0.0 7.3 0.0 8.2 8.2
Thiamin (mg) 0.0 0.0 0.0 0.05 0.0 0.05 0.05
Riboflavin (mg) 0.0 0.001 0.0 0.03 0.0 0.031 0.031
Niacin (mg) 0.0 0.006 0.001 0.119 0.0 0.126 0.126
Pantothenic acid (mg) 0.0 0.002 н/д 0.119 н/д 0.121 0.121
Vitamin B-6 (mg) 0.0 0.002 0.0 0.119 0.0 0.121 0.121
Folate (mcg) 0.0 0.294 0.01 18.81 0.0 19.114 19.114
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Choline (mg) 0.0 0.0 0.0 6.0 0.0 6.1 6.1
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.0 0.0 н/д 0.01 н/д 0.01 0.01
Threonine (g) 0.0 0.0 н/д 0.02 н/д 0.02 0.02
Isoleucine (g) 0.0 0.0 н/д 0.01 н/д 0.01 0.01
Leucine (g) 0.0 0.0 н/д 0.03 н/д 0.03 0.03
Lysine (g) 0.0 0.0 н/д 0.04 н/д 0.04 0.04
Methionine (g) 0.0 0.0 н/д 0.0 н/д 0.0 0.0
Cystine (g) 0.0 0.0 н/д 0.0 н/д 0.0 0.0
Phenylalanine (g) 0.0 0.0 н/д 0.03 н/д 0.03 0.03
Tyrosine (g) 0.0 0.0 н/д 0.01 н/д 0.01 0.01
Valine (g) 0.0 0.0 н/д 0.02 н/д 0.02 0.02
Arginine (g) 0.0 0.0 н/д 0.099 н/д 0.099 0.099
Histidine (g) 0.0 0.0 н/д 0.01 н/д 0.01 0.01
Alanine (g) 0.0 0.0 н/д 0.02 н/д 0.02 0.02
Aspartic acid (g) 0.0 0.002 н/д 0.089 н/д 0.091 0.091
Glutamic acid (g) 0.0 0.001 н/д 0.257 н/д 0.259 0.259
Glycine (g) 0.0 0.0 н/д 0.03 н/д 0.03 0.03
Proline (g) 0.0 0.0 н/д 0.01 н/д 0.01 0.01
Serine (g) 0.0 0.0 н/д 0.02 н/д 0.02 0.02
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) н/д н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 0.0 0.0 0.001 0.04 0.0 0.041 0.041
Phytosterols (mg) 0.0 н/д 0.092 14.85 н/д 14.942 14.942
Monounsaturated Fat (g) 0.0 0.0 0.001 0.01 0.0 0.011 0.011
Polyunsaturated (g) 0.0 0.0 0.001 0.02 0.0 0.021 0.021