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Рецепт Herbed Cheese Loaf

by CookEatShare Cookbook

Ингредиенты

1 1/2 c. self-rising flour 1 teaspoon mustard pwdr 1 teaspoon snipped fresh chives 1 tbsp. minced parsley 3 ounce. mature cheddar cheese, grated

1 egg, beaten 2/3 c. water 2 tbsp. butter, melted Onion (optional)

Инструкции

1. Grease a 1 lb. loaf tin. Sift the flour, salt and mustard into a bowl and stir in the herbs and cheese. Add in the egg, water and melted butter and stir till well blended with a wooden spoon. Spoon into the loaf tin and bake at 375 degrees for 45 min. Turn out and cold on a wire rack for about 1 hour. Serve sliced and buttered while hot. 1 loaf.

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