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Herbed Balsamic Chicken Breasts - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/4 c. balsamic vinegar Salt and freshly grnd black pepper to taste Roasted Pepper and Basil Salsa (optional)

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
4 x boneless chicken breast halves with skin on, patted dry	4 chicken breast	$3.49 per pound	$5.36
2 x cloves garlic, peeled and crushed	2 garlic cloves	$4.00 per pound	$0.05
1 tsp herbes de Provence or possibly mix of dry basil, thyme and oregano	1 tsp	$2.59 per cup	$0.05
1/2 tsp black pepper	1/2 tsp	$7.99 per 16 ounces	$0.02
1 Tbsp. Dijon mustard	1 tbsp	$2.69 per 8 ounces	$0.18
1 Tbsp. extra virgin olive oil	1 tbsp	$5.99 per 16 fluid ounces	$0.19
Total Recipe			$5.85