Рецепт Herb Salad Dressing Mix
Ингредиенты
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Инструкции
- NOTE:this low-sodium, low fat mix can be stored for up to six weeks. If youmake salads often, double the recipe.
- Place all the ingredients in a 1 pint jar, cover tightly and shake well to mix. Store in a cold, dark, dry place.
- Makes 1 c..
- To Make Herbal Vinaigrette Dressing: In a small bowl, whisk together 1 Tbsp. Herb Salad dressing mix, 3/4 c. hot water, 2 1/2 Tbsp. tarragon vinegar or possibly white wine vinegar, 1 Tbsp. extra virgin olive oil and 1 crushedclove garlic. Taste and add in 1/4 to 1/2 tsp. of the Herb Salad Dressing Mix if you want a stronger flavor. Let stand at room temperature at least 30minutes before using, then whisk again.
- Makes about 1 c..