Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1 (5-7 lb.) boneless pork loin 9 5/8 oz
$7.49 per pound
$4.49
2 tbsp. extra virgin olive oil 5/8 teaspoon
$5.99 per 16 fluid ounces
$0.04
1 1/2 T fresh oregano or 1 tsp dry oregano 1/6 teaspoon
$3.89 per 3/4 ounces
$0.03
1 T thyme or 3/4 tsp dry thyme 0.1 teaspoon
$1.97 per 2 ounces
$0.00
1 tsp black pepper 0.1 teaspoon
$7.99 per 16 ounces
$0.00
1 1/2 tsp salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $4.57
Total Recipe $45.72
Email Recipe Cost