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Рецепт Herb Pot Roast
by CookEatShare Cookbook
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Порций:
10
Ингредиенты
2-4 pound bottom round roast
1 can stewed tomatoes
1/2 c. red wine
1/2 c. water
1 c. minced onion
2 stalks celery (minced)
1/2 clove garlic (chopped)
1 1/2 teaspoon salt
3/4 teaspoon oregano
3/4 teaspoon basil
1/2 teaspoon pepper
2 tbsp. butter
Инструкции
Brown roast in 2 tbsp. butter. Place in crock pot with other ingredients and cook on high 5-7 hrs.