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1 pound boneless beef chuck shoulder steak, cut 1 inch thick
Ingredients Per Recipe Qty Common Price Price per Recipe
1/4 c. minced onion 1/4 cup
$0.79 per pound
$0.07
2 tbsp. each minced parsley and white vinegar 2 tbsp
$1.09 per cup
$0.14
1 tbsp. vegetable oil 1 tbsp
$3.00 per 48 fluid ounces
$0.03
2 teaspoon Dijon style mustard 2 tsp
$2.69 per 8 ounces
$0.12
1 clove garlic, chopped 1 garlic cloves
$4.00 per pound
$0.03
1/2 teaspoon dry thyme leaves 1/2 tsp
$1.97 per 2 ounces
$0.02
Total Recipe $0.40
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