1/4 c. virgin extra virgin olive oil |
1/4 cup |
$5.99 per 16 fluid ounces
|
$0.75 |
1/4 x th c. Italian Dressing |
1/4 th |
$2.00 per 2 ounces
|
$0.49 |
4 x garlic cloves - grated |
4 garlic cloves |
$4.00 per pound
|
$0.11 |
1 Tbsp. dry basil |
1 tbsp |
$2.59 per cup
|
$0.16 |
1 Tbsp. dry thyme |
1 tbsp |
$1.97 per 2 ounces
|
$0.09 |
1 tsp fresh grnd pepper Dash of warm sauce to taste Salt to taste |
1 tsp |
$7.99 per 16 ounces
|
$0.04 |
Total Recipe |
$1.64 |