Это предварительный просмотр рецепта "Herb Grilled Pork Tenderloin".

Рецепт Herb Grilled Pork Tenderloin
by Erin S

Herb Grilled Pork Tenderloin

Flavorful grilled pork. Perfect for the summer, when it is too hot to cook. Great alternative to burgers on the grill

Рейтинг: 4/5
Avg. 4/5 2 голоса
Подготовка: США American
Приготовление: Порций: 4

Ингредиенты

  • 1/2 cup chicken stock
  • 3 Tbls Lemon juice
  • 3 Tbls reduced-sodium soy sauce
  • 3 Tbls honey
  • 1 Tbls Canola Oil
  • 3 garlic cloves, minced
  • 4 1/2 tsp minced fresh sage (1 1/2 tsp dried sage)
  • 1 Tbls minced fresh thyme (1 tsp dried thyme)
  • 1 Bay leaf
  • 1 Pork tenderloin (approx 1 pound)

Инструкции

  1. Combine everything but the meat together. Mix well. Pour 3/4 cup of the marinade into a ziploc bag, add the pork. Squish around so all the pork is covered. Marinate in the fridge for at least 4 hours. Cover and save the remaining marinade to baste the meat while grilling.
  2. Coat the grill rack with cooking spray. Grill pork, covered, over a med-hot temperature for 25-40 minutes. Baste the meat occasionally with the reserved marinade. The pork is done when a meat thermometer reads 160 degrees. Remove from grill, and let stand for a couple minutes before you slice. Enjoy!