Рецепт Herb And Butter Egg Noodles - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 4 |
butter
7.1g |
tarragon
0.9g |
parsley
1.81g |
Всего в порции | Всего в рецепте |
---|---|---|---|---|---|
Protein (g) | 0.06 | 0.2 | 0.05 | 0.32 | 1.28 |
Total Fat (g) | 5.76 | 0.07 | 0.01 | 5.84 | 23.36 |
Carbohydrates (g) | 0.0 | 0.45 | 0.11 | 0.57 | 2.28 |
Ash (g) | 0.15 | 0.11 | 0.04 | 0.3 | 1.2 |
Calories (kcal) | 50.907 | 2.655 | 0.65 | 54.212 | 216.848 |
Starch (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Sucrose (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Glucose (dextrose) (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Fructose (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Lactose (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Maltose (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 1.13 | 0.07 | 1.58 | 2.78 | 11.12 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.0 | н/д | 0.02 | 0.02 | 0.08 |
Galactose (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Dietary Fiber (g) | 0.0 | 0.1 | 0.1 | 0.1 | 0.4 |
Calcium (mg) | 1.704 | 10.251 | 2.491 | 14.446 | 57.784 |
Iron (mg) | 0.0 | 0.29 | 0.11 | 0.4 | 1.6 |
Magnesium (mg) | 0.142 | 3.123 | 0.903 | 4.168 | 16.672 |
Phosphorus (mg) | 1.704 | 2.817 | 1.047 | 5.568 | 22.272 |
Potassium (mg) | 1.704 | 27.18 | 10.0 | 38.884 | 155.536 |
Sodium (mg) | 40.896 | 0.558 | 1.011 | 42.465 | 169.86 |
Zinc (mg) | 0.01 | 0.04 | 0.02 | 0.06 | 0.24 |
Copper (mg) | 0.0 | 0.006 | 0.003 | 0.009 | 0.036 |
Manganese (mg) | 0.0 | 0.072 | 0.003 | 0.075 | 0.3 |
Selenium (mcg) | 0.1 | 0.0 | 0.0 | 0.1 | 0.4 |
Vitamin A, IU (IU) | 177.429 | 37.8 | 152.053 | 367.282 | 1469.128 |
Retinol (mcg) | 47.641 | 0.0 | 0.0 | 47.641 | 190.564 |
Vitamin A, RAE (mcg_RAE) | 48.564 | 1.89 | 7.599 | 58.053 | 232.212 |
Beta Carotene (mcg) | 11.218 | н/д | 91.225 | 102.443 | 409.772 |
Vitamin E (mg) | 0.16 | н/д | 0.01 | 0.18 | 0.72 |
Vitamin D (IU) | 3.976 | н/д | н/д | 3.976 | 15.904 |
Lycopene (mcg) | 0.0 | н/д | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 0.0 | н/д | 100.376 | 100.376 | 401.504 |
Tocopherol, beta (mg) | 0.0 | н/д | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | 0.0 | н/д | 0.01 | 0.01 | 0.04 |
Tocopherol, delta (mg) | 0.0 | н/д | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 0.0 | 0.5 | 2.4 | 2.9 | 11.6 |
Thiamin (mg) | 0.001 | 0.002 | 0.002 | 0.005 | 0.02 |
Riboflavin (mg) | 0.002 | 0.012 | 0.002 | 0.016 | 0.064 |
Niacin (mg) | 0.003 | 0.081 | 0.024 | 0.107 | 0.428 |
Pantothenic acid (mg) | 0.008 | н/д | 0.007 | 0.015 | 0.06 |
Vitamin B-6 (mg) | 0.0 | 0.022 | 0.002 | 0.023 | 0.092 |
Folate (mcg) | 0.213 | 2.466 | 2.744 | 5.423 | 21.692 |
Vitamin B-12 (mcg) | 0.01 | 0.0 | 0.0 | 0.01 | 0.04 |
Choline (mg) | 1.3 | н/д | 0.2 | 1.6 | 6.4 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.001 | н/д | 0.001 | 0.002 | 0.008 |
Threonine (g) | 0.003 | н/д | 0.002 | 0.005 | 0.02 |
Isoleucine (g) | 0.004 | н/д | 0.002 | 0.006 | 0.024 |
Leucine (g) | 0.006 | н/д | 0.004 | 0.009 | 0.036 |
Lysine (g) | 0.005 | н/д | 0.003 | 0.008 | 0.032 |
Methionine (g) | 0.001 | н/д | 0.001 | 0.002 | 0.008 |
Cystine (g) | 0.001 | н/д | 0.0 | 0.001 | 0.004 |
Phenylalanine (g) | 0.003 | н/д | 0.003 | 0.006 | 0.024 |
Tyrosine (g) | 0.003 | н/д | 0.001 | 0.004 | 0.016 |
Valine (g) | 0.004 | н/д | 0.003 | 0.007 | 0.028 |
Arginine (g) | 0.002 | н/д | 0.002 | 0.004 | 0.016 |
Histidine (g) | 0.001 | н/д | 0.001 | 0.003 | 0.012 |
Alanine (g) | 0.002 | н/д | 0.004 | 0.006 | 0.024 |
Aspartic acid (g) | 0.004 | н/д | 0.005 | 0.009 | 0.036 |
Glutamic acid (g) | 0.013 | н/д | 0.005 | 0.017 | 0.068 |
Glycine (g) | 0.001 | н/д | 0.003 | 0.004 | 0.016 |
Proline (g) | 0.006 | н/д | 0.004 | 0.009 | 0.036 |
Serine (g) | 0.004 | н/д | 0.003 | 0.006 | 0.024 |
Cholesterol (mg) | 15.265 | 0.0 | 0.0 | 15.265 | 61.06 |
Trans Fat (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 3.647 | 0.017 | 0.002 | 3.667 | 14.668 |
Phytosterols (mg) | н/д | 0.729 | 0.09 | 0.819 | 3.276 |
Monounsaturated Fat (g) | 1.492 | 0.004 | 0.005 | 1.502 | 6.008 |
Polyunsaturated (g) | 0.216 | 0.033 | 0.002 | 0.251 | 1.004 |