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1/4 c. Seedless raisins, soaked in
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1/4 c. Apple juice, till plump
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1 sm Can Hunt's tomato sauce
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1/2 c. Apple juice
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1/4 c. Water
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3 Tbsp. Lea & Perrins Worcestershire sauce
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2 Tbsp. White vinegar
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2 Tbsp. Malt vinegar
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1 Tbsp. Applesauce
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1 Tbsp. Lemon juice
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3 Tbsp. Brown sugar
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1 tsp Seasoning salt
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1 tsp Mustard pwdr
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1/2 tsp Orange zest
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1/2 tsp Turmeric
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1/2 tsp Onion pwdr
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1/2 tsp Garlic pwdr
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1/2 tsp Black pepper
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