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Heels With Green Ricotta (Tacconi Con Ricotta Verde) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Abruzzo Broad Noodles (see recipe)

1 lb goat-lowfat milk ricotta

1 c. freshly-grated caciocavallo or possibly pecorino Romano

1/4 tsp freshly-grated nutmeg Salt to taste Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb spinach trimmed, blanched, and liquid removed	1/4 lb	$3.99 per pound	$1.00
Total per Serving			$1.00
Total Recipe			$3.99