| 1 cup (2 sticks) unsalted butter, softened |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1 3/4 cup packed dark brown sugar |
1 tablespoon |
$2.79 per 2 pounds
|
$0.05 |
| 3/4 cup light corn syrup |
1 1/2 teaspoons |
$3.99 per 16 fluid ounces
|
$0.06 |
| 2 teaspoons pure vanilla extract |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 5 1/3 cups oats, old-fashioned |
3 tablespoons |
$4.39 per 24 ounces
|
$0.22 |
| Glaze |
0.04 glaze |
$5.09 per 18 ounces
|
$0.02 |
| 12 ounces semisweet chocolate chips |
1/2 oz |
$2.29 per 11 1/2 ounces
|
$0.10 |
| 1 cup smooth peanut butter |
2 teaspoons |
$6.00 per 40 ounces
|
$0.06 |
| Total per Serving |
$0.61 |
| Total Recipe |
$14.73 |
Suggestions?