| 4 potatoes |
2/3 potatoes |
$0.50 per pound
|
$0.16 |
| 2 tbsp. butter |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
| 1/4 c. green onions, sliced |
2 teaspoons |
$1.09 per cup
|
$0.05 |
| 1/2 c. green pepper, minced |
1 tablespoon |
$2.19 per pound
|
$0.06 |
| 2 c. water |
1/3 cup |
n/a
|
|
| 1 teaspoon salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/8 teaspoon white pepper |
0.02 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/4 teaspoon paprika |
0.04 teaspoon |
$1.79 per ounce
|
$0.01 |
| 3 teaspoon flour |
1/2 teaspoon |
$2.99 per 5 pounds
|
$0.00 |
| 2 c. lowfat milk |
1/3 cup |
$3.99 per gallon
|
$0.08 |
| 1 (12 ounce.) can whole kernel corn |
2 fl oz |
$3.89 per 16 ounces
|
$0.35 |
| 2 c. cooked ham, diced |
1/3 cup |
$6.99 per pound
|
$1.22 |
| Parsley, minced |
1/6 parsley |
$1.09 per cup
|
$0.00 |
| Total per Serving |
$1.97 |
| Total Recipe |
$11.83 |
Suggestions?