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28 ounce low-sodium defatted chicken broth (2 -14 ounce. cans)
Ingredients Per Serving Qty Common Price Price per Serving
1 tsp extra virgin extra virgin olive oil 1/4 teaspoon
$5.99 per 16 fluid ounces
$0.02
2 c. minced yellow onions 1/2 cup
$0.79 per pound
$0.14
1 c. thinly sliced carrots 1/4 cup
$1.49 per pound
$0.11
12 ounce sliced mushrooms 3 oz
$3.69 per 8 ounces
$1.38
10 3/4 ounce 98% fat-free Cream of mushroom soup 2 2/3 oz
$1.79 per 10 3/4 ounces
$0.45
1/2 c. quick cooking barley 2 tablespoons
$1.49 per 16 ounces
$0.08
1 tsp Worcestershire sauce reduced-sodium 1/4 teaspoon
$5.29 per 10 fluid ounces
$0.02
1/2 tsp dry thyme 1/8 teaspoon
$1.97 per 2 ounces
$0.00
1/4 c. finely minced green onions 1 tablespoon
$1.09 per cup
$0.07
1/4 tsp salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp black pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $2.27
Total Recipe $9.09
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