This traditional Sooji Seero recipe is an easy Indian dessert made with simple ingredients that include soji flour, sugar, milk, nuts, cardamom powder, and ghee. Semolina Durum Wheat Flour is a high protein grain that is commonly used in Indian cooking ranging from savory to sweet recipes. Suji, Sooji, Soji, Semolina, and Rava all refer to the same ingredient and make this delicious treat that is often an offering for religious Hindu holidays. It is also given to new moms to aid postpartum recovery along with breastmilk production. Sooji Seero is also considered a healthy nutritious meal for toddlers.