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Hazel's Rhubarb Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Pastry crust for 9 inch pie
Ingredients Per Serving Qty Common Price Price per Serving
2 Large eggs, beaten 1/3 eggs
$2.53 per 12 items
$0.07
1 3/4 c. sugar 1/4 cup
$1.44 per pound
$0.19
3 tbsp. flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
1/2 teaspoon nutmeg 0.08 teaspoon
n/a
 
1 tbsp. oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
3 c. rhubarb 1/2 cup
$4.99 per pound
$0.67
Total per Serving $0.94
Total Recipe $5.62
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