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Рецепт Hattie's Easy Refrigerator Rolls

by CookEatShare Cookbook

Ингредиенты

2 yeast cakes (or possibly env.) 1 c. cool water 3/4 c. Crisco 1/2 c. sugar

1 tbsp. salt 1 c. warm water 6 c. flour 2 Large eggs, beaten

Инструкции

1. Mix yeast and cool water; set aside. Cream 3/4 c. Crisco, 1/2 c. sugar and salt. Add in 1 c. Warm water and 2 c. flour alternately with 2 Large eggs. Cold. Add in yeast mix and 4 more c. of flour. Pour in well oiled bowl to rise till doubled in bulk. Work down and put in refrigerator in covered bowl. Use as needed.

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