1 (8 ounce.) c. lowfat sour cream |
5/6 oz |
$2.65 per 16 ounces
|
$0.13 |
1/2 c. minced onion |
2 3/8 teaspoons |
$0.79 per pound
|
$0.01 |
1/2 c. melted butter |
2 3/8 teaspoons |
$3.99 per 16 ounces
|
$0.10 |
1 can cream of chicken soup, undiluted |
0.1 can |
$1.70 per 10 3/4 ounces
|
$0.17 |
1 teaspoon salt |
0.1 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1/2 teaspoon black pepper |
0.05 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
2 (1 lb.) pkg. hash brown potatoes |
3.2 oz |
$4.39 per 30 ounces
|
$0.47 |
2 c. sharp cheese, shredded |
3 tablespoons |
n/a
|
|
Total per Serving |
$0.89 |
Total Recipe |
$8.90 |