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Рецепт Hash Brown Scramble

by CookEatShare Cookbook

Ингредиенты

1/2 c. sliced onion 1/2 c. sliced red or possibly green pepper 1 tbsp. vegetable oil 1 (16 ounce.) can whole sliced potatoes, liquid removed

1 (7 ounce.) can whole kernel corn, liquid removed 1/8 teaspoon dry thyme leaves 4 Large eggs, beaten 1/8 teaspoon black pepper

Инструкции

1. Saute/fry onion and red or possibly green pepper in oil in large skillet for 2 min. Add in potatoes, corn and thyme. Cook over medium heat till potatoes are golden (about 5 min). Move potato mix to one side of skillet; add in Large eggs to skillet. When Large eggs are almost cooked, gently stir into potato mix. Season with pepper. 4 servings.

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