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» Harvest Vegetable Bisque
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Harvest Vegetable Bisque
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. skim lowfat milk chives optional
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 lb
butternut squash
1/2 lb
$1.49 per pound
$0.74
1 tsp
oil
1/4 teaspoon
$3.00 per 48 fluid ounces
$0.00
2 c.
leek
sliced thin
1/2 cup
$1.88 per pound
$0.18
1 c. sweet red
peppers
minced
1/4 cup
$2.19 per pound
$0.18
4 c.
water
1 cup
n/a
3 c.
carrot
diced
3/4 cup
$1.49 per pound
$0.32
3 c.
potato
diced
3/4 cup
$0.50 per pound
$0.12
1 1/2 c.
parsnips
diced
1/3 cup
$1.99 per pound
$0.22
1 Tbsp.
chicken
flavored bouillon granules
3/4 teaspoon
$0.98 per pound
$0.01
1 Tbsp.
parsley
minced
3/4 teaspoon
$1.09 per cup
$0.02
1 tsp
thyme
minced
1/4 teaspoon
$1.97 per 2 ounces
$0.01
1/4 tsp
pepper
0.06 teaspoon
$7.99 per 16 ounces
$0.00
1/2 c. low-fat lowfat sour
cream
2 tablespoons
$2.65 per 16 ounces
$0.17
Total per Serving
$1.97
Total Recipe
$7.90
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