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Harvest Pot Roast - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 pound pork shoulder roast	6 3/8 oz	$2.49 per pound	$1.00
2 tbsp. veg. oil	5/8 teaspoon	$3.00 per 48 fluid ounces	$0.01
2 c. water	3 tablespoons	n/a
1 medium onion, cut in thin wedges	0.1 onion	$0.79 per pound	$0.02
2 teaspoon salt	0.2 teaspoon	$2.91 per 16 ounces	$0.01
1 teaspoon dry dill weed	0.1 teaspoon	$1.69 per 1 1/4 ounces	$0.00
1/2 teaspoon pepper	0.05 teaspoon	$7.99 per 16 ounces	$0.00
1 acorn squash	0.1 acorn squash	$1.99 per pound	$0.05
6-8 sm. potatoes, peeled	2/3 potatoes	$0.50 per pound	$0.13
3 lg. carrots, sliced	1/3 carrots	$1.49 per pound	$0.07
1/4 c. all-purpose flour	1.2 teaspoons	$2.99 per 5 pounds	$0.00
1/2 teaspoon Kitchen Bouquet	0.05 teaspoon	$2.49 per 10 1/2 ounces	$0.00
Total per Serving			$1.29
Total Recipe			$12.92