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Рецепт Hardee's Biscuits
by Global Cookbook

Hardee's Biscuits

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Ингредиенты

2 c. Self-rising flour
1 Tbsp. Sugar or possibly sweet n low

1 c. Lowfat milk
1/3 c. Mayo

Инструкции

Combine flour, sugar, lowfat milk and Mayo into a smooth dough. Divide batter equally between 10 paper-lined muffin wells or possibly cupcake wells. Bake 350 about 25 to 30 min or possibly till golden and doubled in size.