This is a print preview of Recipe Cost Information for "Hard Fudge Sauce For Ice Cream".

Hard Fudge Sauce For Ice Cream - Recipe Cost Information
by Global Cookbook

Ingredients Per Recipe Qty Common Price Price per Recipe
2 ounce Unsweetened Chocolate 2 oz
$3.49 per 11 1/2 ounces
$0.61
2 Tbsp. Corn Syrup 2 tbsp
$3.99 per 16 fluid ounces
$0.25
1 Tbsp. Butter 1 tbsp
$3.99 per 16 ounces
$0.12
1 tsp Vanilla 1 tsp
$8.00 per 8 fluid ounces
$0.17
1/3 c. Boiling Water 1/3 cup
n/a
 
1 c. Sugar 1 cup
$1.44 per pound
$0.63
Total Recipe $1.78