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Рецепт Hard Boiled Eggs In Curried Cream Sauce - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2 c. lowfat milk salt to taste additional curry to taste hard-boiled Large eggs (1 or possibly 2 per person) Cooked white rice
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1 		butter
113.5g 		onion
99.0g 		curry
6.3g 		flour
62.5g 		chicken broth
473.18g 		Всего в порции Всего в рецепте
Protein (g) 0.96 1.09 0.8 6.46 4.73 14.04 14.04
Total Fat (g) 92.06 0.1 0.87 0.61 0.47 94.11 94.11
Carbohydrates (g) 0.07 9.25 3.66 47.69 1.89 62.56 62.56
Ash (g) 2.39 0.35 0.35 0.29 3.31 6.7 6.7
Calories (kcal) 813.795 39.6 20.475 227.5 33.123 1134.493 1134.493
Starch (g) н/д 0.0 н/д н/д н/д 0.0 0.0
Sucrose (g) н/д 0.98 0.04 н/д н/д 1.02 1.02
Glucose (dextrose) (g) н/д 1.95 0.07 н/д н/д 2.02 2.02
Fructose (g) н/д 1.28 0.05 н/д н/д 1.33 1.33
Lactose (g) н/д 0.0 0.0 н/д н/д 0.0 0.0
Maltose (g) н/д 0.0 0.0 н/д н/д 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 18.01 88.22 0.6 7.45 462.77 577.05 577.05
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.07 4.2 0.17 0.17 0.0 4.61 4.61
Galactose (g) н/д 0.0 0.01 н/д н/д 0.01 0.01
Dietary Fiber (g) 0.0 1.7 2.1 1.7 1.9 7.4 7.4
Calcium (mg) 27.24 22.77 30.114 9.375 28.391 117.89 117.89
Iron (mg) 0.02 0.21 1.86 2.9 0.95 5.94 5.94
Magnesium (mg) 2.27 9.9 16.002 13.75 4.732 46.654 46.654
Phosphorus (mg) 27.24 28.71 21.987 67.5 61.513 206.95 206.95
Potassium (mg) 27.24 144.54 97.209 66.875 378.544 714.408 714.408
Sodium (mg) 653.76 3.96 3.276 1.25 747.624 1409.87 1409.87
Zinc (mg) 0.1 0.17 0.26 0.44 0.33 1.29 1.29
Copper (mg) 0.0 0.04 0.052 0.088 0.142 0.321 0.321
Manganese (mg) 0.0 0.129 0.27 0.425 0.237 1.061 1.061
Selenium (mcg) 1.1 0.5 1.1 21.2 0.0 23.9 23.9
Vitamin A, IU (IU) 2836.365 1.98 62.118 0.0 0.0 2900.463 2900.463
Retinol (mcg) 761.585 0.0 0.0 0.0 0.0 761.585 761.585
Vitamin A, RAE (mcg_RAE) 776.34 0.0 3.087 0.0 0.0 779.427 779.427
Beta Carotene (mcg) 179.33 0.99 37.296 0.0 0.0 217.616 217.616
Vitamin E (mg) 2.63 0.02 1.39 0.04 0.0 4.08 4.08
Vitamin D (IU) 63.56 н/д н/д н/д н/д 63.56 63.56
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 3.96 0.0 11.25 0.0 15.21 15.21
Tocopherol, beta (mg) 0.0 0.0 0.0 0.04 н/д 0.04 0.04
Tocopherol, gamma (mg) 0.0 0.0 0.06 0.24 н/д 0.3 0.3
Tocopherol, delta (mg) 0.0 0.0 0.02 0.01 н/д 0.03 0.03
Vitamin C (mg) 0.0 7.3 0.7 0.0 33.1 41.2 41.2
Thiamin (mg) 0.011 0.05 0.016 0.494 0.0 0.57 0.57
Riboflavin (mg) 0.034 0.03 0.018 0.306 0.047 0.435 0.435
Niacin (mg) 0.045 0.119 0.219 3.688 2.413 6.484 6.484
Pantothenic acid (mg) 0.125 0.119 н/д 0.275 0.047 0.566 0.566
Vitamin B-6 (mg) 0.0 0.119 0.072 0.025 0.047 0.264 0.264
Folate (mcg) 3.405 18.81 9.702 114.375 0.0 146.292 146.292
Vitamin B-12 (mcg) 0.19 0.0 0.0 0.0 0.19 0.38 0.38
Choline (mg) 21.3 6.0 4.0 6.5 н/д 37.9 37.9
Folic acid (mcg) 0.0 0.0 0.0 96.25 0.0 96.25 96.25
Tryptophan (g) 0.011 0.01 н/д 0.081 н/д 0.103 0.103
Threonine (g) 0.045 0.02 н/д 0.175 н/д 0.24 0.24
Isoleucine (g) 0.057 0.01 н/д 0.225 н/д 0.292 0.292
Leucine (g) 0.091 0.03 н/д 0.444 н/д 0.564 0.564
Lysine (g) 0.079 0.04 н/д 0.144 н/д 0.263 0.263
Methionine (g) 0.023 0.0 н/д 0.113 н/д 0.135 0.135
Cystine (g) 0.011 0.0 н/д 0.138 н/д 0.149 0.149
Phenylalanine (g) 0.045 0.03 н/д 0.325 н/д 0.4 0.4
Tyrosine (g) 0.045 0.01 н/д 0.194 н/д 0.249 0.249
Valine (g) 0.068 0.02 н/д 0.263 н/д 0.35 0.35
Arginine (g) 0.034 0.099 н/д 0.263 н/д 0.396 0.396
Histidine (g) 0.023 0.01 н/д 0.144 н/д 0.176 0.176
Alanine (g) 0.034 0.02 н/д 0.206 н/д 0.26 0.26
Aspartic acid (g) 0.068 0.089 н/д 0.275 н/д 0.432 0.432
Glutamic acid (g) 0.204 0.257 н/д 2.175 н/д 2.637 2.637
Glycine (g) 0.023 0.03 н/д 0.231 н/д 0.284 0.284
Proline (g) 0.091 0.01 н/д 0.75 н/д 0.851 0.851
Serine (g) 0.057 0.02 н/д 0.325 н/д 0.402 0.402
Cholesterol (mg) 244.025 0.0 0.0 0.0 0.0 244.025 244.025
Trans Fat (g) н/д н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 58.305 0.04 0.141 0.1 0.142 58.728 58.728
Phytosterols (mg) н/д 14.85 4.536 н/д н/д 19.386 19.386
Monounsaturated Fat (g) 23.858 0.01 0.35 0.056 0.237 24.51 24.51
Polyunsaturated (g) 3.45 0.02 0.161 0.256 0.095 3.982 3.982