Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 x Orange, pulp, rind-no seeds
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Prunes 1 1/3 oz
n/a
 
1 c. Raisins 1 tablespoon
$6.29 per 24 ounces
$0.13
1/2 c. Nuts 2 teaspoons
$12.79 per 36 ounces
$0.07
1/4 c. Sugar 1 teaspoon
$1.44 per pound
$0.01
Total per Serving $0.21
Total Recipe $2.54
Email Recipe Cost