| 1 c. Bisquick |
2 tablespoons |
$4.00 per 40 ounces
|
$0.05 |
| 1/3 c. light cream |
2 teaspoons |
$3.29 per quart
|
$0.03 |
| 1 pound grnd beef |
2 oz |
$2.49 per pound
|
$0.31 |
| 2 med. sized onions, thinly sliced |
1/4 onions |
$0.79 per pound
|
$0.05 |
| 1 teaspoon salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 teaspoon pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/2 teaspoon flavor extender |
0.06 teaspoon |
n/a
|
|
| 2 tbsp. Bisquick |
3/4 teaspoon |
$4.00 per 40 ounces
|
$0.01 |
| 2 Large eggs |
1/4 eggs |
$2.53 per 12 items
|
$0.05 |
| 1 c. sm. curd cottage cheese |
2 tablespoons |
n/a
|
|
| Total per Serving |
$0.51 |
| Total Recipe |
$4.10 |
Suggestions?