Рецепт Ham Stuffed Eggs
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Ингредиенты
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Инструкции
- Cut eggs lengthwise in half. Remove yolks; place in small bowl. Mash with fork. Add ham, mayonnaise, horseradish, mustard, lemon juice, salt and black pepper; mix well.
- Spoon egg yolk mixture evenly into egg whites. Sprinkle with red pepper; cover.
- Refrigerate at least 1 hour before serving.