| 4 ounce cooked ham, cut into strips |
2/3 oz |
$6.99 per pound
|
$0.29 |
| 1 c. coarsely minced pecans |
2 tablespoons |
$7.39 per 8 ounces
|
$0.59 |
| 1 (4 ounce) pkg. blue cheese |
2/3 oz |
$5.49 per 4 ounces
|
$0.92 |
| 1/3 c. minced fresh parsley |
2 2/3 teaspoons |
$1.09 per cup
|
$0.06 |
| 2 T fresh rosemary or possibly 2 teaspoon dry |
1/3 teaspoon |
$2.59 per 1 1/4 ounces
|
$0.03 |
| 1 clove garlic, chopped |
1/6 garlic cloves |
$4.00 per pound
|
$0.00 |
| 1/2 teaspoon coarsely grnd pepper |
0.08 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/4 c. extra virgin olive oil |
2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.12 |
| 1/3 c. grated Parmesan cheese |
2 2/3 teaspoons |
$5.49 per 6 ounces
|
$0.18 |
| Total per Serving |
$2.20 |
| Total Recipe |
$13.20 |
Suggestions?