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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 c. Minced pitted Kalamata or possibly other, (about 5) brine-cured black olives
8 lrg Garlic cloves, unpeeled
4 x 1 inch,
Ingredients Per Recipe Qty Common Price Price per Recipe
1 c. Fresh bread crumbs, (from about 1 slice) 1 cup
$1.79 per 15 ounces
$0.45
2 Tbsp. Finely minced fresh tarragon leaves 2 tbsp
$1.97 per 2 ounces
$0.13
3 Tbsp. Extra-virgin extra virgin olive oil plus additional for brushing pan 3 tbsp
$5.99 per 16 fluid ounces
$0.56
1 1/2 lb Plum tomatoes, (about 6), cut into 1/4-inch-thick slices 1 1/2 lb
$1.99 per pound
$2.98
1 Tbsp. Balsamic vinegar, or possibly to taste Water for thinning coulis 1 tbsp
$6.59 per 17 fluid ounces
$0.19
2 Tbsp. Mayonnaise 2 tbsp
$4.19 per 15 ounces
$0.30
2 tsp Dijon mustard 2 tsp
$2.69 per 8 ounces
$0.12
1 x Thick halibut or possibly other, (each about 6 hard-fleshed fish fillets such as, ounces) scrod 1 halibut
$12.00 per pound
$10.79
Total Recipe $15.53
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