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Halibut In Black Olive With Garden Tomato Sauce - Recipe Cost

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1 c. Pitted calamata olives rinsed

4 x Beefsteak or possibly vine ripe tomatoes, peeled & seeded

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 x Filets of halibut, (8 ounces each)	1 halibut	$12.00 per pound	$10.79
1 c. Onion minced	2 tablespoons	$0.79 per pound	$0.05
1 c. Port wine	2 tablespoons	$22.00 per liter	$0.87
1 med Onion, diced	1/6 onion	$0.79 per pound	$0.03
4 x Cloves garlic, chopped	2/3 garlic cloves	$4.00 per pound	$0.02
1 c. Dry white wine	2 tablespoons	$0.35 per fluid ounce	$0.47
2 Tbsp. Fresh herbs, minced (basil, oregano, parsley, fennel) Salt, pepper and lemon juice to taste	1 teaspoon	$3.99 per 16 ounces	$0.04
Total per Serving			$12.27
Total Recipe			$73.59