Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
250 ml Passum
1 x Peppermint tea bag (portion for one c.) Pepper Liquamen or possibly salt Cornstarch Vinegar Honey
Ingredients Per Serving Qty Common Price Price per Serving
1 kg Hard ripe apricots or possibly nectarines 8 5/6 oz
$9.33 per 20 ounces
$4.11
200 ml White wine 3 tablespoons
$0.35 per fluid ounce
$0.59
Total per Serving $4.71
Total Recipe $18.82
Email Recipe Cost